Restaurant Manager

Gold Bold Indonesia · 📍 Belawan, Sumatera Utara · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 12.000.000 – Rp 20.000.000 per month

Gold Bold Indonesia is seeking a skilled and passionate Restaurant Manager to oversee and lead our restaurant operations in Belawan, Sumatera Utara. This is an exciting opportunity to be part of a growing company and to contribute to creating a memorable dining experience for our customers.

As a Restaurant Manager, you will play a crucial role in ensuring the smooth operation of our restaurant, from managing staff to maintaining high standards of food quality and customer service.

If you are a dynamic and experienced professional with a passion for the culinary industry, we would love to hear from you.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee daily restaurant operations, including staff scheduling, inventory management, and food cost control.
  • Ensure high standards of food quality, portion control, and presentation.
  • Manage and train restaurant staff, including servers, bartenders, and kitchen personnel.
  • Develop and implement marketing strategies to attract and retain customers.
  • Maintain a clean and safe working environment.
  • Monitor and analyze sales and customer feedback to identify areas for improvement.
  • Ensure compliance with health and safety regulations.
  • Handle customer complaints and resolve issues in a professional and timely manner.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Minimum of 3 years of experience in restaurant management.
  • Proven track record of success in managing restaurant operations.
  • Strong leadership and communication skills.
  • Knowledge of food and beverage industry trends and best practices.
  • Ability to work well under pressure and meet tight deadlines.
  • Familiarity with POS systems and inventory management software.
  • Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.
  • Fluency in English and Indonesian.

    • 🛠️ Keahlian

    Restaurant managementstaff supervisioninventory controlmarketingcustomer servicePOS systemshealth and safety regulations
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